Easiest Way to Make Perfect Home made wonton soup with fresh bok choy

Home made wonton soup with fresh bok choy. Add fresh or frozen wontons and the salt. When the wontons float to the top, add the remaining cup of water and the baby bok choy. Once wontons float to the top again, add the soy sauce and sesame oil.

Home made wonton soup with fresh bok choy Home made wonton soup with fresh bok choy step by step. Make more wontons in same manner. This is an easy wonton soup for those looking for a base recipe. You can have Home made wonton soup with fresh bok choy using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Home made wonton soup with fresh bok choy

  1. Prepare 100 g of white flour.
  2. Prepare 1 of egg.
  3. It's Pinch of salt.
  4. Prepare 4 tbsp of Hungarian Chicken Paprikàs (Csirkepörkölt).
  5. It's 1 of fresh bok choy.
  6. Prepare 1 of veggie soup square.

You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy, celery, prawns, BBQ pork, etc. Add vegetables, soy sauce, sesame oil, ginger, carrots and celery. Stir in bok choy and green onions. Add frozen wontons and return to a boil.

Home made wonton soup with fresh bok choy instructions

  1. I used Chicken Paprikàs which was already prepared the day before, please check out the detailed recipe by Skunkmonkey101, the title is "Hortobàgyi palacsinta pörkölt".
  2. For the home made wonton wrappers: mix the egg with 4 tbsp water and a pinch of salt until foamy and add the flour.Kneed it into a hard dough..
  3. Put a little flour on a clean flat surface and make the dough as flat as you can, then cut it into 5x5 cm squares. Put a little of the Chicken Paprikàs into each wonton a nd wet the edges of the wrapper with water and fold it into half..
  4. Next take the two edges and fold it again to get the shape on the picture..
  5. Cook the wontons in salted boiling water. They are ready when they start to swim on the surface of water.
  6. Prepare the veggie soup: put the soup square in boiling water and also add the bok choy, cook it until the bok choy is not raw anymore. Serve it adding the wontons. Give me feedback if you liked this recipe..

For the wontons: Bring a large pot of salted water to a boil. A light and fragrant wonton soup recipe made with ginger chicken-stuffed wontons and bok choy. The filling is perfumed with spices, ginger, and scallions. If you'd like to add some veggies to this soup, try dropping some quartered bok choy into the boiling broth a couple minutes before serving. There are a few optional add ons that are common with Wonton Soup.

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