Easiest Way to Prepare Perfect Corn Cream Soup
Corn Cream Soup.
You can cook Corn Cream Soup using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Corn Cream Soup
- It's 1 can of corn.
- Prepare 1/4 cup of all purpose flour.
- You need 2 tbsp of butter.
- You need 1/2 cup of cream.
- It's 1 cup of milk.
- It's 1 tbsp of powdered chicken broth.
- Prepare 1/2 tsp of salt.
- You need of Crushed black pepper.
- Prepare of Parsley flakes (additional).
Corn Cream Soup step by step
- Use low heat. Melt the butter, then add the flour. Stir until it forms some kind of roux..
- Open the can. Add the water to the pan. Stir. Add the rest of the ingredients one by one except the kernels. Stir thoroughly until it forms some kind of thick paste..
- Add the kernels. Use medium heat this time. When the soup is bubbling, turn off the stove..
- Sprinkle some parsley flakes on the soup. Serve with slices of bread..
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