How to Make Perfect Spinach cream soup

Spinach cream soup. The lovely, leafy spinach in this recipe makes for a flavoursome and intriguing bright-green soup. Reviews for: Photos of Cream of Spinach Soup. Rich and creamy spinach soup, with fresh or frozen spinach, onion, potatoes, broth, cream and sour This delicious cream of spinach soup is as rich, smooth and creamy as the label "Cream of".

This soup really benefits from a handful. A simple creamy soup packed with the goodness of fresh spinach leaves. This easy Creamy Spinach Soup from Delish.com is vegetarian and gluten-free. You can cook Spinach cream soup using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spinach cream soup

1. You need 3 bundles of spinach.
2. It's 1 of onion.
3. Prepare 2 cloves of garlic.
4. You need 400 ml of milk.
5. You need 2 tbs of corn flour.
6. Prepare 1 tbs of margarine.
7. Prepare Pinch of salt and white pepper.

Use an immersion blender to blend soup until smooth. Garnish with more cream and croutons. This spinach soup, with a touch of nutmeg and some cream, is a classic combination, and its flavor justifies that distinction. This is a fast, easy way to make creamed soups.

Spinach cream soup instructions

1. Slice the spinach, onion and garlic.
2. Heat margarine in a pot and fry your garlic and onion..
3. Add spinach and let them cook for 5 mins.
4. Add cornflour and mix well.
5. Add milk and let them cook for 5 mins.
6. After blending them, season it with salt and pepper..

You can also use most any frozen vegetable. Cream of broccoli is also delicious. Creamy Spinach Soup recipe is easy, delicious and loaded with the goodness of spinach. There is only Spinach in here, thickened with cream cheese and a good dose of freshly cracked black pepper. Spinach Cream Soup. this link is to an external site that may or may not meet accessibility guidelines.