How to Prepare Yummy Bean Sprouts & Corn Namul

Bean Sprouts & Corn Namul.

Bean Sprouts & Corn Namul You can cook Bean Sprouts & Corn Namul using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Bean Sprouts & Corn Namul

  1. Prepare 1 bag of Bean sprouts.
  2. You need 1/2 tsp of Sesame oil.
  3. You need 1 can of Corn kernels (canned).
  4. You need 2 tbsp of ★ Sesame oil.
  5. It's 1/4 tsp of ★ Ra-yu.
  6. You need 1/2 tbsp of ★ Chinese soup stock powder (or dashida).
  7. You need 1 1/2 tbsp of ★ Toasted white sesame seeds.
  8. It's 1 of ★ Ichimi spice.
  9. Prepare 1 of to add color Edamame.

Bean Sprouts & Corn Namul instructions

  1. Wash the bean sprouts. Bring a pot of water to a boil, add sesame oil and cook the bean sprouts for 2 minute. Drain in a colander or sieve. Do not rinse in cold water..
  2. Mix the cooked bean sprouts, corn and the ★ ingredients in a bowl..
  3. Transfer to a serving plate and scatter boiled edamame. You could use chopped green onions instead to add color. Done!.

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