Recipe: Appetizing Tong Ho Fishball Soup
Tong Ho Fishball Soup. One of my favourite one-dish meals using tang hoon is to make this fish ball noodle soup. Combine water and chicken stock and bring to a rolling boil, then add fish balls Once fish balls have risen to the surface of the soup, add tong ho and seasoning. Cook for several minutes until tong ho is fully cooked.
Once fish balls have risen to the surface of the soup, add tong ho and seasoning. With the ikan bilis stock simmering in the pot, add fish balls and fish dumplings; cook until the fish balls float to the surface. Add fish cake slices to the pot to warm through. You can cook Tong Ho Fishball Soup using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Tong Ho Fishball Soup
- You need 2 cups of chicken stock.
- It's 3 cups of water.
- Prepare 3 bunches of tong ho.
- Prepare 16 of fishballs, raw or cooked.
- It's 1 tsp of fish sauce.
- You need to taste of Salt and white pepper.
Then add tang hoon which will be ready seconds after they are added to the hot boiling soup. Once fish balls have risen to the surface of the soup, add tong ho and seasoning. Here is how you achieve it. Fish Ball Noodle Soup Recipe You can use your favourite noodles in this recipe.
Tong Ho Fishball Soup step by step
- Combine water and chicken stock and bring to a rolling boil, then add fish balls.
- Once fish balls have risen to the surface of the soup, add tong ho and seasoning. Cook for several minutes until tong ho is fully cooked. Serve immediately..
For bee hoon (rice vermicelli) (used in this recipe), soak in water for half hour until softened and blanch in boiling water for about a minute. See recipes for Tong Ho Fishball Soup, Niú shé (Beef Tongue) too. Tong Ho Fishball Soup. chicken stock, water, tong ho, fishballs, raw or cooked, fish sauce, Salt and white pepper Lan H. Spaghetti with fishball in tomato & oyster sauce - quick preparation. This is my thank-you to a special person who sent me the click-and-grow smart garden which allows me to plant my beautiful and organic basil.
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